Pour over, espresso, and regional bean varieties—explore our global café glossary to deepen your coffee knowledge and discover what makes each brew unique.
Café Menu Glossary: A Global Guide
Browsing Category
Coffee Essentials
195 posts
Cleaning and Maintenance: Extend the Life of Gear
Discover how proper cleaning and maintenance can significantly extend your gear’s lifespan and ensure optimal performance—don’t miss these essential tips.
Sweetness in Coffee: Where It Comes From
Unlock the secrets of coffee’s natural sweetness and discover how beans, processing, and brewing methods create that perfect flavorful sip.
Acidity vs. Sourness: Tasting and Troubleshooting
Pure acidity and perceived sourness influence flavor; understanding their differences helps you perfect your fermented creations—discover how to balance them effectively.
Body and Mouthfeel: Texture in the Cup
Pondering the nuances of body and mouthfeel reveals how texture shapes your perception, encouraging a deeper appreciation of what’s truly in your cup.
Water Temperature: What the Range Really Does
Hidden within water temperature ranges are vital impacts on ecosystems and recreation that you need to understand to truly grasp their significance.
Scaling Recipes: Single Cup to Crowd
Kickstart your journey to perfect scaled recipes by understanding key tips that ensure flavor, texture, and timing stay on point.
Understanding Coffee Grind Sizes: A Guide for Every Brew Method
A comprehensive guide to coffee grind sizes reveals how choosing the right one can elevate your brew—discover the secrets to perfect coffee every time.
Café Safety: Heat, Electricity, Food Handling Basics
Staying safe in your café involves mastering heat, electrical, and food handling basics—discover essential tips to protect everyone and ensure compliance.
Why Freshness Matters: The Shelf Life of Roasted Coffee
Great coffee freshness ensures vibrant flavor and aroma, but understanding its shelf life is key to enjoying the best possible brew—continue reading to discover why.
