Here’s how to make café syrups from scratch, with ratios and shelf life tips that will keep your drinks delicious longer.
Café Syrups From Scratch: Ratios and Shelf Life
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Coffee Essentials
173 posts
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Explore how espresso ratios from ristretto to lungo affect flavor and strength, and discover which method suits your perfect cup.
Latte vs. Cappuccino vs. Flat White: Definitions
Just understanding the key differences between latte, cappuccino, and flat white can transform your coffee choices—discover how their unique textures and flavors set them apart.
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Just explore the charming world of Cortado, Gibraltar, and Piccolo—tiny coffee delights with rich histories waiting to be uncovered.
Brewing for Water Quality: Adjusting to Tap Variability
Ineffective water adjustments can compromise your brew’s quality—discover how to adapt to tap variability and ensure consistent, excellent results.
Whole Bean Vs Pre-Ground Coffee: Which Is Better for Flavor?
Discover how choosing whole beans over pre-ground coffee can impact flavor, and learn why fresh grinding might be the key to your perfect cup.
Home Roasting 101: Popcorn Poppers to Drum Roasters
Nurture your coffee passion from popcorn poppers to drum roasters and unlock endless flavor possibilities—discover how to elevate your home roasting journey.
Degassing Timelines: When to Brew Different Roasts
Optimize your coffee experience by understanding degassing timelines for different roasts to brew at the perfect moment—and discover how timing impacts flavor.
Café Menu Glossary: A Global Guide
Pour over, espresso, and regional bean varieties—explore our global café glossary to deepen your coffee knowledge and discover what makes each brew unique.
Cleaning and Maintenance: Extend the Life of Gear
Discover how proper cleaning and maintenance can significantly extend your gear’s lifespan and ensure optimal performance—don’t miss these essential tips.
