You'll love making a revitalizing Hugo Spritz, a delightful cocktail perfect for warm summer evenings. Start by adding 1 ounce of elderflower syrup to a chilled glass filled with ice. Pour in 3 ounces of prosecco and a splash of soda water for a bubbly kick. Stir gently to combine. For a fragrant touch, clap fresh mint leaves to release their aroma and place them in the glass. Garnish with lime wedges for a zesty finish. This cocktail is ideal for gatherings and pairs well with light appetizers. Stick around to discover even more tips and variations!
Key Takeaways
- Combine 3 ounces of prosecco, 2 ounces of soda water, and 1 ounce of elderflower syrup in a chilled glass.
- Add fresh mint leaves, gently clapping them to release aromatic oils.
- Pour the chilled prosecco and stir lightly to mix the ingredients.
- Top with soda water and give a gentle stir to maintain the fizz.
- Garnish with lime wedges and additional mint for a refreshing presentation.
History

The history of the Hugo Spritz is as invigorating as the drink itself. Originating in the picturesque region of South Tyrol, Italy, this cocktail emerged in the early 2000s, capturing the essence of summer gatherings.
You'll notice how it blends the freshness of elderflower syrup with sparkling wine, creating a revitalizing alternative to the traditional Aperol Spritz. It quickly gained popularity throughout Italy and beyond, becoming a staple at social events and aperitivo hours.
As you sip it, you can appreciate the drink's roots in Italian culture, where leisurely moments are cherished. The Hugo Spritz embodies a sense of celebration and connection, making it more than just a cocktail; it's a symbol of conviviality and warmth that invites you to relax and enjoy life.
Recipe

The Hugo Spritz is a revitalizing Italian cocktail that perfectly captures the essence of summer. This delightful drink combines the bubbly effervescence of prosecco with the herbal notes of elderflower syrup and the crispness of fresh mint. It's a crowd-pleaser for any gathering, offering a light and invigorating flavor profile that's ideal for warm days or celebratory evenings.
Whether you're hosting a garden party or simply enjoying a quiet evening at home, the Hugo Spritz will elevate your experience.
To create the perfect Hugo Spritz, you'll want to focus on using high-quality ingredients. The balance of flavors is key, so opt for a well-chilled prosecco and fresh mint leaves. The addition of soda water gives the drink a revitalizing sparkle, while the elderflower syrup adds a touch of sweetness.
This cocktail isn't only simple to make but also visually stunning, with its vibrant green mint and delicate bubbles that invite you to take a sip.
Ingredients:
- 3 ounces prosecco
- 2 ounces soda water
- 1 ounce elderflower syrup
- Fresh mint leaves
- Ice cubes
- Lime wedges (for garnish)
To prepare your Hugo Spritz, start by filling a wine glass with ice cubes to chill it. Next, add the elderflower syrup, followed by the prosecco and soda water. Gently stir the mixture to combine the ingredients without losing the fizz.
Finally, garnish your drink with fresh mint leaves and a lime wedge for an extra burst of flavor. Serve immediately and enjoy the revitalizing taste of your homemade Hugo Spritz.
Extra Tips: When making a Hugo Spritz, it's crucial to use fresh mint for the best flavor. Give the mint leaves a gentle clap between your palms before adding them to the drink; this releases their aromatic oils and enhances the overall experience.
Feel free to adjust the sweetness by varying the amount of elderflower syrup according to your taste. If you want to get creative, consider adding some slices of cucumber or berries for a unique twist!
Cooking Steps

Let's get started on making your Hugo Spritz!
First, you'll want to chill your glass with some ice.
Once that's done, you can move on to adding the elderflower liqueur.
Step 1. Chill Glass With Ice

Chilling your glass with ice is a simple yet effective step to elevate your Hugo Spritz experience.
Start by grabbing your favorite wine glass or tumbler. Fill it with ice cubes to the brim and let them sit for a few minutes. This will cool the glass and keep your drink pleasantly cold longer.
While you wait, you can prepare your other ingredients. Once your glass is chilled, simply discard the ice—don't forget to do this right before you pour in your ingredients, so the glass doesn't lose its chill.
With a frosty glass in hand, you're ready to create a delightful Hugo Spritz that's sure to impress. Enjoy the invigorating flavors!
Step 2. Add Elderflower Liqueur

With your glass now chilled and ready, it's time to add the star ingredient: elderflower liqueur. Measure out about 1.5 ounces of this sweet, floral liqueur and pour it into your glass.
As you do, take a moment to appreciate the fragrant aroma that fills the air. The elderflower liqueur adds a revitalizing sweetness that perfectly complements the other ingredients in your Hugo Spritz.
Confirm you pour it gently, allowing it to settle at the bottom of the glass for a moment. This technique enhances the drink's flavor profile, making each sip delightful.
Once you've added the liqueur, you're one step closer to crafting the perfect summer cocktail that will impress your friends. Enjoy!
Step 3. Add Prosecco and Stir

Gently pour about 3 ounces of chilled Prosecco into your glass, watching as it mingles beautifully with the elderflower liqueur. The bubbles will dance, creating a revitalizing blend that sets the stage for the perfect drink.
Next, grab a bar spoon or a long straw and give the mixture a gentle stir. You want to combine the flavors without losing too much of the fizz.
Take a moment to appreciate the vibrant colors and enticing aroma. This step is essential, as it guarantees every sip offers that signature Hugo flavor.
Once you've stirred it well, you'll be ready to elevate your drink even further—stay tuned for the finishing touches that will make your Hugo Spritz truly shine!
Step 4. Garnish With Fresh Mint

Fresh mint adds a vibrant touch to your Hugo Spritz, enhancing both its flavor and visual appeal. After you've mixed your spritz, grab a handful of fresh mint leaves.
Gently slap the leaves between your hands to release their essential oils—this step really brings out the minty aroma. Next, place a few sprigs into your glass, allowing them to float atop the drink. You can also tuck a sprig into the side for an elegant presentation.
If you want an extra burst of freshness, consider muddling a couple of leaves at the bottom of your glass before adding the ice and liquid. This simple garnish elevates your drink, making it not just delicious but also inviting!
Step 5. Add Soda Water Topper

After you've added that invigorating mint garnish, it's time to finish off your Hugo Spritz with a soda water topper.
Grab your soda water and gently pour it over the mixture in your glass. Aim for a light and revitalizing finish, so don't go overboard—just enough to add a fizzy kick. The bubbles will enhance the drink's aroma and brighten its appearance.
Give your concoction a gentle stir to blend everything together without losing that effervescence. You want to keep the drink light and airy.
Finally, take a moment to admire your creation before serving. Enjoy the revitalizing taste of your homemade Hugo Spritz, perfect for any occasion! Cheers!
Final Thoughts

As you wrap up your Hugo Spritz experience, it's clear that this invigorating cocktail not only delights the palate but also embodies the spirit of summer gatherings.
Its revitalizing blend of elderflower, mint, and sparkling wine makes it an ideal companion for warm afternoons and festive evenings.
You've mastered the art of crafting this drink, and now it's time to share it with friends.
Whether you're hosting a garden party or enjoying a casual get-together, the Hugo Spritz adds a touch of elegance and fun.
Don't hesitate to experiment with variations and garnishes to make it your own.
So raise your glass, savor those vibrant flavors, and celebrate the joy of good company with every sip!
Cheers!
Frequently Asked Questions
What Type of Glass Is Best for Serving a Hugo Spritz?
When serving a invigorating cocktail, the type of glass can enhance your experience.
For a fizzy drink like this, you'll want to use a wine glass or a large balloon glass. These shapes allow for ample air circulation, preserving the bubbles and aroma.
Plus, they give you room for garnishes like mint or a slice of lime.
Can I Substitute Elderflower Liqueur With Another Ingredient?
Yes, you can substitute elderflower liqueur with other ingredients.
If you're aiming for a similar floral note, try using elderflower syrup or a different floral liqueur, like St. Germain.
Alternatively, you might consider a splash of fruit juice, such as lemon or grapefruit, for a revitalizing twist.
Just keep in mind that the flavor profile will change, but experimenting can lead to a delicious new creation tailored to your taste!
Is Hugo Spritz Suitable for Outdoor Summer Parties?
Absolutely, a revitalizing cocktail is perfect for outdoor summer parties!
You'll love how it adds a vibrant touch to your gathering. The light and bubbly nature of the drink makes it ideal for warm weather, and it pairs wonderfully with summer snacks.
Plus, its herbal notes can elevate the experience, creating a laid-back atmosphere.
How Many Calories Are in a Typical Hugo Spritz?
When you're curious about the calories in a typical drink, it's crucial to reflect on the ingredients.
A standard serving of a revitalizing spritz can contain around 100 to 150 calories, depending on the specific components you choose.
If you add extra sweeteners or mixers, that number can rise.
What Snacks Pair Well With a Hugo Spritz?
When you're enjoying a revitalizing drink, choosing the right snacks can enhance your experience.
Light, savory bites work best. Consider pairing your drink with bruschetta topped with fresh tomatoes and basil, or some crispy crostini.
You might also enjoy olives, mixed nuts, or a cheese platter featuring soft cheeses.
For a sweeter touch, fruit skewers with melon and berries are delightful.
These options will keep your palate invigorated and satisfied!